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  • Your Basic Quesadilla: 0:10 HR Fry, Cut Appetizer / Starter 2 Lunch, Dinner Mild

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    Lei Shin
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    This recipe provides instructions for making a basic quesadilla that serves 2 people. It involves melting butter in a skillet and frying flour tortillas on each side. Shredded cheddar cheese is placed on one tortilla and topped with the other fried tortilla to make a sandwich. The quesadilla is pressed together and fried until the cheese is melted. It is then cut into wedges and can be topped with sour cream or salsa as an appetizer or light meal.

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    basic quesadilla

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    This recipe provides instructions for making a basic quesadilla that serves 2 people. It involves melting butter in a skillet and frying flour tortillas on each side. Shredded cheddar cheese is placed on one tortilla and topped with the other fried tortilla to make a sandwich. The quesadilla is pressed together and fried until the cheese is melted. It is then cut into wedges and can be topped with sour cream or salsa as an appetizer or light meal.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    16 views1 page

    Your Basic Quesadilla: 0:10 HR Fry, Cut Appetizer / Starter 2 Lunch, Dinner Mild

    Uploaded by

    Lei Shin
    This recipe provides instructions for making a basic quesadilla that serves 2 people. It involves melting butter in a skillet and frying flour tortillas on each side. Shredded cheddar cheese is placed on one tortilla and topped with the other fried tortilla to make a sandwich. The quesadilla is pressed together and fried until the cheese is melted. It is then cut into wedges and can be topped with sour cream or salsa as an appetizer or light meal.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Your Basic Quesadilla

    Cooking Time: Servings:


    0:10 Hr 2
    Ima
    Cooking Type: Eating Time:
    Fry, Cut Lunch, Dinner

    Course: Taste Bud:


    Appetizer / Starter Mild

    Ingredients
    Butter - 1.0 tbsp Flour Tortillas - 2.0 pc

    Shredded Cheddar Cheese - 1.0 cup

    Method
    1. In a pan skillet large enough to hold one of the tortillas flat, melt ½ of the butter.

    2. Fry one side of one of the tortillas, then remove it from the pan.

    3. Put the rest of the butter in the pan, then put the unfried tortilla in to cook.

    4. Immediately sprinkle the cheese on top of the tortilla in the pan, then top with the
    previously fried tortilla, browned side up.

    5. Press them together with a spatula and fry the quesadilla until the cheese is melted.

    6. Remove it from the pan and cut in wedges like a pizza.

    7. Top with sour cream and/or salsa.

    8. Enjoy!

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