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Pina Colada

Cooking Time: Servings:


0:5 Hr 4

Cooking Type: Eating Time:


Blend, Slice Breakfast

Course: Taste Bud:


Cocktail Bitter

Ingredients
Ice Cube - as required Rum - 0.5 cup

Coconut Cream - 0.5 cup Coconut Milk - 0.25 cup

Pineapple Chunk - 0.25 cup Pineapple For Garnish - 1.0 slice

Maraschino Cherry - 1.0 pc

Method
1. Fill half of a blender with ice cubes. Add rum, coconut cream, coconut milk and
pineapple chunks. Blend.

2. Garnish with a slice of pineapple and maraschino cherry and serve!

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