Professional Documents
Culture Documents
SLMQuarter 1 Module 3
III.LEARNINGRESOURCES T e c h n o l o g y a n d L iv e l i h o o d
Education Cookery.
A. References
2. Learner's materials
pages
3. Textbook pages
4 . A d d i ti o n a l M a t e r i a l s
from learning resources
(LR) portal
B. Other Learning P P T , I n s t r u c ti o n a l m a t e r i a l s
Resources
IV.PROCEDURES
Routine : a. Prayer
May i Invite everyone to please stand for
a short prayer.
.....Amen Amen!
B. Greetings
Good afternoon Class! Okay class, Please Good afternoon ma'am!
be seated.
A. Drill How's your day class? Answers may vary....
Pls seat properly and pay attention for After the teacher has called their names,
today's discussion. the students will raise their hands.
Very good !
B.Establishing a purpose for the I have prepared here an activity. Answers may vary
lesson called “CROSSWORD PUZZLE”. Are you
now ready?
Locate the given words in the grid, Great job!
running in one of eight possible directions You got the
horizontally, vertically, or diagonally. correct
answer!
R O W L B A M T Z O R
M B O T I L S Y U Q M
I Y J E R T S O U P I
L G R A M H E G B B L
Q O J S I B S R H I L
R N N P G C I A G F I
E A C O P D M M I U G
M A E O S M I O U N R
W M A N D A I L O N A
A L L Y N R A A V E M
Z E J R O I C Y E Y B
T N A C T Q U A R T A
T A B L E S P O O N H
SETTING OF STANDARDS
INSTRUCTION:
Match column A with column B.
Find the exact abbreviation of Very good!
each measurements You got the
Cooperate with your group and correct
enjoy answer!
Lb- Pound/Pounds
Oz – Ounce/Ounces
Mg- Milligram/
Milligrams
G- Gram/ Grams
Kg- Kilogram/Kilograms
Very good!
Volume/Capacity:
Tsp or T-
Teaspoon/Teaspoons
Tbs, Tbsp or T-
Tablespoon/Tablespoons
C- Cup/Cups
Qt- Quart/Quarts
Ml- Milliliter/Milliliters
L- liters
Pt- pint/Pints
Gal- Gallon/Gallons
F. Developing mastery To summarize the discussion what are
the equivalent measurements that you Answers may vary
have learned???
Very Good!
G. Finding practical
application of concepts The teacher will ask the
and skills in daily living
students to measure the
Very Good!
ingredients Correct you
got it right
1 tbsp of sugar
1tsp of sugar
1 liter of water
H. Making generalizations
and abstractions about Why is it important to learn
the lesson
measurements?
Hard Copy
A. Scrapbook/ Journal/ Reaction
Paper
Online
B.Messenger/vlogs/Short film or
Video
REMARKS
1. REFLECTION
A. No. Of learners who earned 80%
on the formative assessment