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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

ydrates (g) Fiber (g)


Breakfast
4 eggs 4 280 20 6 740 280 280 0 0

Snacks

Lunch

Dinner
chicken bowl 1 1560 54 30 600 1500 1500 184 5

TOTAL CALORIC INTAKE 1840 74 36 1340 1780 1780 184 5


DAILY VALUE (you fill in!) 1628 78 20 400 2800 4500 275 25

Subtract Calorie exercise


NET CALORIC INTAKE 1840 Reflection notes:
Notate sickness, stay up late, etc.
Amount of water (Ounces) 20 Forgot to bring snacks So most of the day I fe

Amount of sleep (hours) 8


Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:

0 24 0 0 120 0 Protein Foods

15 91 3 4 5 6 protein grains The go to prep meal

15 115 3 4 125 6
10 70 800 90 1300 8

ckness, stay up late, etc.


bring snacks So most of the day I felt drained.

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