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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

arbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast
water 1
green juice 1/4 140 0 0 0 15 400 33 0 28 2 50 40 2 4 veggies
Eggs benedict 1 733 54.9 29.3 754.9 1945 570 30.2 2.2 1.2 30.1 40.9 12.4 20.9 18.7 carbs
frried mushroom portebelo fries 1 100 7 2 2 210 6 1 0 5 0 0 veggies
Snacks
apple 1 60 0 22 4 15 0 fruit
Lunch
cantaloupe 12/31 54 0.3 0.1 0 25.6 427.2 13.1 1.4 12.6 1.3 270.4 58.7 14.4 0.3 fruit
water
apple 1 60 0 22 4 15 0 fruit

Dinner
water 2
Sushi bento box 1 604 23.2 3.9 2122.4 77.3 13 17.7 39.8 protein/ carbs
tempura veggies 1 270 19 3 0 230 0 24 0 3 5 0 0 0 0 carbs/ veggies

TOTAL CALORIC INTAKE 2021 104.4 38.3 756.9 4548 1397.2 227.6 25.6 92.5 83.2 361.3 111.1 37.3 23
DAILY VALUE 1,500 75-105 <30 300 1500 1500.1 122 25 25 52 70 65 1230 1.5

Subtract exercise 395 walk


NET CALORIC INTAKE 1626 Reflection notes:

Amount of water (servings) 54fl oz

Amount of sleep (hours) 4hr 33min

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