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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

rbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast
waffle 1 180 6 1.5 5 370 29 0.5 6 4 20 grain

Snacks
orange 1 62 0.2 0.002 0 0 237 15.4 3 13 1.2 12 70 52 0.13 fruit

Lunch
hot link 1 290 26 8 50 660 0 4 1 2 8 0 0 0 0 meat
krinkle fries 1 112 6 1.4 0 68 194 13 1.2 0.2 1.3 0 1 0 3 starch

Dinner
spaghetti 2 420 1.7 0.3 0 13.4 1063 20.94 4.5 12 16 57 20 60 4 grain
meat
cheese

TOTAL CALORIC INTAKE 1064 39.9 11.202 55 1111.4 1494 82.34 10.2 33.2 26.5 73 91 112 27.13
DAILY VALUE 1600 48 6 200 2300 2600 240 23 24 329 700 mgc 70 16.3

Subtract exercise
NET CALORIC INTAKE 1064 Reflection notes: I really need to start drinking more water i waasnt really aware of how much water i would drink in a day
Isee that I eat a lot of starch
Amount of water (servings) 1

Amount of sleep (hours) 8

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