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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

arbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast
Avocado Toast w/ 2 eggs 1 336 15.9 4 327.4 345 306.4 27.6 7 3.3 16.1 31.7 9.9 8.6

Snacks

Lunch
Mole 1 571 42 20 1 1.2 602 41.7 7.5 15 10 2
Mexican Rice 1 199 8.4 0.7 487 343 28.6 2 5 3.3 33 143 22 48

Dinner
3 Tacos Asada 1 795 39 12 210 620 1860 54 6 3 60 36 6 24 54

TOTAL CALORIC INTAKE 1901 105.3 36.7 538.4 1453.2 3111.4 151.9 15 11.3 86.9 115.7 149 65.9 112.6
DAILY VALUE (you fill in!) 1349 78 20 300 3000 3400 325 25 25 110 9 2000 842 15

Subtract Calorie exercise 300


NET CALORIC INTAKE 1601 Reflection notes:
Notate sickness, stay up late, etc.
Amount of water (Ounces) 72

Amount of sleep (hours) 9

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